DSID - sporedata/researchdesigneR GitHub Wiki

General description

The Dietary Supplement Ingredient Database (DSID) offers calculated estimates of ingredient concentrations in dietary supplements available in the United States. These estimates, which might vary from the amounts specified on product labels, are derived from the chemical analysis of products that are nationally representative.

The DSID was established by the Methods and Application of Food Composition Laboratory of the US Department of Agriculture, working in conjunction with the National Institutes of Health's (NIH) Office of Dietary Supplements and other federal entities. DSID-4 provides nationwide estimates for the content of ingredients in multivitamin/mineral supplements (MVMs) for adults, children, and non-prescription prenatal use, as well as in omega-3 fatty acid supplements.

Related publications

• Variability in vitamin D content among products for multivitamin and mineral supplements
• Free New Dietary Supplement Label Database for Registered Dietitian Nutritionists
• Feasibility of including green tea products for an analytically verified dietary supplement database
• Iodine in food- and dietary supplement-composition databases
• The Dietary Supplement Label Database: Recent Developments and Applications
• Challenges in Developing Analytically Validated Laboratory-Derived Dietary Supplement Databases
• Dietary Supplement Ingredient Database (DSID) and the Application of Analytically Based Estimates of Ingredient Amount to Intake Calculations
• Is Nutrient Content and Other Label Information for Prescription Prenatal Supplements Different from Nonprescription Products?
• The Chemical Forms of Iron in Commercial Prenatal Supplements Are Not Always the Same as Those Tested in Clinical Trials
• Disintegration and Dissolution Testing of Green Tea Dietary Supplements: Application and Evaluation of United States Pharmacopeial Standards
• Conversions of β-Carotene as Vitamin A in IU to Vitamin A in RAE
• Analytical ingredient content and variability of adult multivitamin/mineral products: national estimates for the Dietary Supplement Ingredient Database
• Do multivitamin/mineral dietary supplements for young children fill critical nutrient gaps?
• Iodine in Foods and Dietary Supplements: A Collaborative Database Developed by NIH, FDA and USDA
• Analytical Challenges and Metrological Approaches to Ensuring Dietary Supplement Quality: International Perspectives

Data access

More information about DSID can be found at https://dsid.od.nih.gov/index.php

To access DSID data, visit https://dsid.od.nih.gov/Data_Files.php