Menu for SoCraTes 2024

Water, Coffee and Tea is provided throughout the day and there is a snack available during the morning and afternoon. Meal times:

• Breakfast 7-9.30am on Fri, 7:30-10:30am on Sat/Sun
• Thu/Fri/Sat Lunch 12.30-14.00
• Thu/Fri/Sat Dinner 19.15-20.45

Please ensure to arrive in good time; food is a buffet and will be taken away for hygiene reasons once the sitting is over.

Just so you know, Snacks are brought to the coffee point at ~11.00 and ~15.30.

We have these indicative menus from the venue, which may be subject to some changes as it depends on whether they actually get their deliveries (there are still supply chain issues).

Better late than never, here's the remaining menus for the stay:

Saturday Dinner

Main Garlic & Rosemary Roasted Pork Belly Vegetarian Mince Cottage Pie Courgette & Basil Risotto, Sauteed Courgette, Black Olive Crumb

Sides Cauliflower Cheese Homemade Yorkshire Pudding Roast Potatoes Seasonal Mixed Greens Salad

Salad

Salad - Plain Cucumber; Tomatoes; Coleslaw; Sweetcorn Kernals; Plain Mixed Peppers; Pickled Red Cabbage Salad; Rocket; Mixed Leaf Salad

Salad Composites

Peruvian Charred Corn Slaw & Seasonal Spring Onion Salad Rocket, Spinach & Italian Cheese Salad

Dessert PBD – Tirmisu PBD – Salted Caramel Panna Cotta, Flapjack Crumble

Sunday Lunch

Normal restaurant menu and pay the hotel directly. Actual menu at the bar and reception