Ingredients

• salmon
• green beans
• salt and pepper
• rice

Marinade Ingredients

• 1 tbsp white miso paste
• 1 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tbsp maple syrup
• garlic powder or garlic powder substitute

Instructions

1. Make rice
2. Preheat oven to 400 degrees
3. Make the marinade
4. Put a piece of parchment paper (or tinfoil) on a baking sheet
5. Put oil and salt on the green beans and put them on half the baking sheet
6. Put the salmon on the baking sheet as well
7. Salt and pepper the salmon
8. Put marinade on salmon
9. Cook for about 15 minutes
10. Put salmon and green beans on rice

#Notes You have to cook the green beans for longer if they're frozen

Source